Idlewild sources fruit from just two vineyards. Both are managed by Wild Ruth Farming, a collaboration between Idlewild and Ruth Lewandowski Wines. Holistic farming ensures that the site and vintage are allowed to speak.
Dark cherry, fresh soil, dried herbs, violets, and graphite are highlights of the aromas. The mouth feel is a joyful interplay of brightness with just enough chewy bass notes before the seriousness kicks in with a firm acid and tannin balance on the finish.
48% Barbera, 39% Dolcetto, 13% Nebbiolo